Xin 33 Xin 33 Variety
Juglans regia
Also traded as “33” or “Sansan”, a long-established Uyghur Region variety with a century of history, known for its large size, good taste and affordable price.
- Kernel ratio
- 48–52 % (50 ± 2 %)
- Size
- 32 mm+, 34 mm+, 36 mm+
- Nuts per kg
- ≈ 64–70 nuts
- Moisture
- Max. 5 %
Xin 33 about
Xin 33 (33 / Sansan) is a traditional walnut type grown in the Uyghur Region for more than a hundred years. The region’s long sunshine hours, unpolluted soils and orchards fed by glacier water produce large, flavourful nuts.
Its greatest strength is size: it is offered in 32, 34 and 36 mm+ grades. The kernel ratio is around 50 % (± 2 %), making it a balanced choice for buyers who want a large appearance at an economical price.
It is harvested in late August – early September, so new-crop shipments start early in the season. Its round, even and large appearance – and a shell that is not brittle – make it very suitable for roasted in-shell walnuts, as well as in-shell retail, gift packs and nut counters.
Characteristics
- Large size 32–36 mm+
- Kernel ratio 50 ± 2 %
- Taste Very good
- Price / performance Very good
Product specification
| Kernel ratio | 48–52 % (50 ± 2 %) |
|---|---|
| Size | 32 mm+, 34 mm+, 36 mm+ |
| Nuts per kg | ≈ 64–70 nuts |
| Moisture | Max. 5 % |
| Shell thickness | ≈ 1.7–2.3 mm |
| Kernel colour | Light / light amber |
| Taste | Sweet, full |
| Harvest | Late August – early September |
| Shape | Round, large and full |
| Cracking | Slightly hard shell; halves come out easily |
| Species | Juglans regia |
| Origin | Uyghur Region |
Values are typical ranges based on season averages and may vary with harvest year and orchard. An analysis report and certificates are shared with every shipment.
Quality control
- Moisture measurement (target ≤ 5–6 % in-shell, ≤ 5 % kernels)
- Aflatoxin and microbiological analysis
- Size and colour grading
- Removal of empty, mouldy and broken nuts
- Traceability by lot number
- Phytosanitary certificate and certificate of origin
Storage: In-shell: up to 24 months in a cool, dry place. Kernels: up to 12 months in cold storage in vacuum packaging.
Which need does it suit?
Applications
- In-shell retail
- Roasted in-shell walnuts
- Gift and nut packs
- Snack mixes
- Halves and pieces production
Product forms
- In-shell – washed
- Halves
- Pieces
Sizes
Packaging
- 25 kg jute sack
- 25 kg PP sack
- 10 kg vacuum carton (kernels)
- Private label / custom packaging
Harvest and shipping periods
Up close: Xin 33
Photos on a white background or with a ruler show the real product; the others are illustrative.
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